70₪/100g
Perline weight 15-25 g
Nocella cake
GOODIES PATISSERIE BOX XL
Fudge Stripe Cake with No Added Sugar
Alfajores cake
Lumiere cake
Roquefort and cereals
Babka chocolate
Dairy-free raspberry Bavarian cake
Praline Decoupage Stripe Cake
SWEETHEART BOX
Presburger Poppy
Heart-Pistachio Macaron Box
Caramel cake
BITES - SOMETHING SALTY
Chocolate walnut stripe cake
Butter balls and pecan without added sugar
Alfajores
Alfajores Stripe Cake
Chocolate Sachertorte Cake
Cake with orange semolina
Quaker Pecan No Added Sugar
Hearts
Praline decoupage cake
Candyland Vanilla Cake
White Chocolate Calypso Cookies
Chocolate balls
Charlotte Stripe Cake
Essaouira Stripe Cake
Subtotal: ₪4177.00
Nocella cake
GOODIES PATISSERIE BOX XL
Fudge Stripe Cake with No Added Sugar
Alfajores cake
Lumiere cake
Roquefort and cereals
Babka chocolate
Dairy-free raspberry Bavarian cake
Praline Decoupage Stripe Cake
SWEETHEART BOX
Presburger Poppy
Heart-Pistachio Macaron Box
Caramel cake
BITES - SOMETHING SALTY
Chocolate walnut stripe cake
Butter balls and pecan without added sugar
Alfajores
Alfajores Stripe Cake
Chocolate Sachertorte Cake
Cake with orange semolina
Quaker Pecan No Added Sugar
Hearts
Praline decoupage cake
Candyland Vanilla Cake
White Chocolate Calypso Cookies
Chocolate balls
Charlotte Stripe Cake
Essaouira Stripe Cake
Subtotal: ₪4177.00
70₪/100g
Perline weight 15-25 g
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
16 handmade pralines in varying flavors.
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Milk and white chocolate mousse with crunch nougat, based on nut decoise.
This product has several types. You can choose the options on the product pageDark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
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