₪18.00 /100 g
Saharoni Nuts
Cake with orange semolina
Charlotte cake
Greeting Card - Birthday
Linzer Garden Personal
Sugar-free puffs
Linzer Garden Cake
Black Forest Cake
Thelma Heart Cake
CHOCOLATE DATE BOX
Cheesecake with crumbs, no added sugar
Chocolate hedgehog stripe cake
2025 PINK BOX
Pressburger Cheese
Stirred cake orange almond
Apple Crunch No Added Sugar
Almond Bar
Layers of halva without added sugar
Dina Machine
Fudge Stripe Cake with No Added Sugar
Pecan tahini
Alfajores cake
Pistachio fruit pie
Subtotal: ₪2911.00
Saharoni Nuts
Cake with orange semolina
Charlotte cake
Greeting Card - Birthday
Linzer Garden Personal
Sugar-free puffs
Linzer Garden Cake
Black Forest Cake
Thelma Heart Cake
CHOCOLATE DATE BOX
Cheesecake with crumbs, no added sugar
Chocolate hedgehog stripe cake
2025 PINK BOX
Pressburger Cheese
Stirred cake orange almond
Apple Crunch No Added Sugar
Almond Bar
Layers of halva without added sugar
Dina Machine
Fudge Stripe Cake with No Added Sugar
Pecan tahini
Alfajores cake
Pistachio fruit pie
Subtotal: ₪2911.00
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
₪99.00
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Almond toil base, white chocolate and vanilla mousse, berry compote.
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
Raspberry Bavarian cream layered with almond genoise (chocolate torte) and rich, dairy-free cream
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
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