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NINA MARZIPAN
1 × ₪45.00 -
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The Three Chocolates
1 × ₪55.00 -
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Almond Bar
1 × ₪55.00 -
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Ma'amul
1 × ₪45.00 -
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AMI AND TAMMY MERIR NOIR
1 × ₪45.00 -
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Belgian chocolate crunch without added sugar
1 × ₪59.00 -
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Cinnabon Krantz
1 × ₪65.00 -
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Macron Nocella
1 × ₪59.90 -
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Bitter ganache praline
1 × ₪15.00 -
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Halva layers
1 × ₪45.00 -
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Linzer Garden Personal
1 × ₪55.00 -
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Bukhta Poppy
1 × ₪69.00 -
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Individual Lumyar
1 × ₪55.00
₪55.00
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
₪55.00
Almond toil base, white chocolate and vanilla mousse, berry compote.
₪55.00
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
₪55.00
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
₪55.00
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
Out of stock
₪45.00
Almond toil base, white chocolate and vanilla mousse, berry compote.
₪55.00
Our personal patisserie boutique dishes are produced one by one, precisely with attention to the smallest details for an experience that is a perfect❤️ bite 27.5₪/100g Weight Individual serving - 200g
