27.5₪/100g
BITES - CHEESE TRIANGLES
Milk chocolate calypso cookies
Greeting card - Happy holiday
Vanilla macaron
AMI AND TAMMY MERIR NOIR
Cinnamon Stars
GOODIES PATISSERIE BOX XL
Homemade cheesecake with no added sugar
Brownies
Personal carousel
Salted caramel espresso praline
Rosette Stripe Cake
Fudge Stripe Cake with No Added Sugar
White chocolate cheesecake
Lemon cheesecake
Nocturnal Stripe Cake
Fudge Stripe Cake
Palmye
Alfajores Stripe Cake
Homemade cheesecake
Strawberry decoupage cake
HAPPY HOLIDAY BOX
Almond Bar
Fruit pie
PERFECT GIFT BOX
Charlotte cake
Praline Decoupage Stripe Cake
Cocoa pistachio
MOSAIC CAKE-M
Essaouira Stripe Cake
Dobush Stripe Cake
Caramel cake
Subtotal: ₪3595.90
BITES - CHEESE TRIANGLES
Milk chocolate calypso cookies
Greeting card - Happy holiday
Vanilla macaron
AMI AND TAMMY MERIR NOIR
Cinnamon Stars
GOODIES PATISSERIE BOX XL
Homemade cheesecake with no added sugar
Brownies
Personal carousel
Salted caramel espresso praline
Rosette Stripe Cake
Fudge Stripe Cake with No Added Sugar
White chocolate cheesecake
Lemon cheesecake
Nocturnal Stripe Cake
Fudge Stripe Cake
Palmye
Alfajores Stripe Cake
Homemade cheesecake
Strawberry decoupage cake
HAPPY HOLIDAY BOX
Almond Bar
Fruit pie
PERFECT GIFT BOX
Charlotte cake
Praline Decoupage Stripe Cake
Cocoa pistachio
MOSAIC CAKE-M
Essaouira Stripe Cake
Dobush Stripe Cake
Caramel cake
Subtotal: ₪3595.90
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
₪55.00
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. Decorated with pralines, macaron marmalade and crackers. The cake does not contain flour except for the decorations above.
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
Our personal patisserie boutique dishes are produced one by one, precisely with attention to the smallest details for an experience that is a perfect❤️ bite 27.5₪/100g Weight Individual serving - 200g
Almond twil base, white chocolate and vanilla mousse, berry compote.
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Almond toil base, white chocolate and vanilla mousse, berry compote.
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