Block "contains-nuts" not found
₪3.99 /100 g
Cream cheese stripe cake with no added sugar
BITES - PUFFS
HEALTHYLICIOS CRACKERS
Praline cappuccino
VIP BOX
NINA MARZIPAN
Pecan and raisins
AMI AND TAMMY MERIR NOIR
Limoncello stir cake
Praline decoupage cake
Salted Pretzel Praline
Presburger Poppy
White Chocolate Calypso Cookies
Alfajores cake
Anushka
Dairy-free raspberry Bavarian cake
Cinnamon stir cake
Chocolate Sachertorte Cake
Butter tongues without added sugar
Brioche Halva Pistachio
Irish Cream Cake
BITES - YEAST WITHOUT ADDED SUGAR
Chocolate Stripe Cake
Personalized Sabrina Cake
BITES - CANDY CAKE
Charlotte cake
BITES - MACARONS
BITES - Yeast
Mozart stripe cake
Lumiere cake
Fudge Stripe Cake
Milk chocolate praline
Strawberry decoupage cake
Stripe cake from Madovik
Subtotal: ₪4408.00
Cream cheese stripe cake with no added sugar
BITES - PUFFS
HEALTHYLICIOS CRACKERS
Praline cappuccino
VIP BOX
NINA MARZIPAN
Pecan and raisins
AMI AND TAMMY MERIR NOIR
Limoncello stir cake
Praline decoupage cake
Salted Pretzel Praline
Presburger Poppy
White Chocolate Calypso Cookies
Alfajores cake
Anushka
Dairy-free raspberry Bavarian cake
Cinnamon stir cake
Chocolate Sachertorte Cake
Butter tongues without added sugar
Brioche Halva Pistachio
Irish Cream Cake
BITES - YEAST WITHOUT ADDED SUGAR
Chocolate Stripe Cake
Personalized Sabrina Cake
BITES - CANDY CAKE
Charlotte cake
BITES - MACARONS
BITES - Yeast
Mozart stripe cake
Lumiere cake
Fudge Stripe Cake
Milk chocolate praline
Strawberry decoupage cake
Stripe cake from Madovik
Subtotal: ₪4408.00
Almond twil base, white chocolate and vanilla mousse, berry compote.
₪135.00
Block "contains-nuts" not found
₪3.99 /100 g
| weight | 680 gram |
|---|
Block "contains-nuts" not found
Almond toil base, white chocolate and vanilla mousse, berry compote.
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Kadaif pistachio, Madagascar vanilla mousse in a milk chocolate shell and pistachio pieces
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
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